Chili Tomato Burger
Fire up the grill for our chili seasoned tomato burgers. These tasty burgers have a wonderful flavor that makes a so-so burger extraordinary.
1 pound lean ground beef1 (14.5 ounce) can Red Gold® Diced Chili Ready Tomatoes 14.5 oz, drained very wellSalt and black pepper to taste
- Combine ground beef and diced tomatoes in a bowl. Form into patties and season with salt and black pepper.
- Place on grill and cook to desired temperature, 160° F for completely cooked burgers
- Serve on toasted onion bun
- Red Gold® Ketchup
- Layer lettuce, onion, pickles and fresh tomatoes