A fresh, homemade dip recipe that doesn’t get any easier! Our Petite Diced Tomatoes along with green chilies are added to ripe avocados, along with more lime juice and a pinch of salt. That’s all it takes for this quick Mexican dip!
2 avocados, pitted and peeled2 tablespoons fresh lime juiceSalt and black pepper to taste
- In a medium bowl mash the avocados with a fork until chunky. Stir in remaining ingredients until well blended. Serve at room temperature.
- Garnish with chopped fresh cilantro