Skip navigation
View Our Other Brands
Tomato Basil Hummus

Tomato Basil Hummus

Prep Time
Cook Time

Make homemade hummus anytime you want. With a few ingredients including tahini and our petite diced tomatoes, you'll know just what goes into this delicious dip. Our twist on hummus makes a great appetizer to serve with cut vegetables and pita chips.



2 (15 ounce) cans garbanzo beans, rinsed and drained2 tablespoons tahini paste, made from sesame seeds2 1/2 tablespoons fresh lemon juice2 1/2 tablespoons extra virgin olive oil1/4 teaspoon cumin2 garlic cloves, crushedSalt and black pepper to taste2 1/2 tablespoons fresh chopped basil


  • In a blender or food processor, blend garbanzo beans. Add petite diced tomatoes, tahini, lemon juice, olive oil, cumin, garlic, salt, black pepper and basil until ingredients form a creamy, paste-like consistency.
  • Pour the mixture into a large serving bowl. Cover and refrigerate for one hour.

Load more comments

Leave a Review

Tell Us and Others Why You Liked It!*
Required *
We're Glad You Enjoyed This Dish!
Thank you for the review! Please wait 1-2 days for our approval process.
more reviews