Creamy Caprese Pasta
Craving everyone's favorite summer salad? This easy-to-make pasta dish let's you enjoy it all year long. Our whole peeled tomatoes cook with pasta, garlic, fresh basil, cream and gets topped with plenty of cheese; all in one skillet. This creamy pasta dish is ready in under thirty minutes for a quick and easy family meal.
- In a stockpot combine water, oil, pasta, tomatoes, tomato paste, garlic, salt, black pepper, basil and balsamic vinegar. Bring mixture to a boil.Reduce heat and simmer for 10 to 12 minutes or until pasta is cooked and water reduced.
- Remove from heat and add in heavy cream and cheese cubes. Cover pan and let the cheese melt for about 2 minutes; then stir to combine.
- Garnish with fresh basil leaves and mozzarella balls, serve immediately.