Cheesy Black Bean and Chicken Enchilada Skillet
This easy Cheesy Black Bean and Chicken Enchilada Skillet is the perfect weeknight meal to throw together instantaneously! Chicken seasoned with flavorful spices tossed with the most fragrant chipotle peppers and combined with Red Gold Petite Diced Tomatoes with Green Chilies and Red Gold Roasted Garlic Tomato Paste, and you have the best one-pan dinner! @thegreatspoonfeed @thefeedfeed
This easy Cheesy Black Bean and Chicken Enchilada Skillet is the perfect weeknight meal to throw together instantaneously! Chicken seasoned with flavorful spices tossed with the most fragrant chipotle peppers and combined with Red Gold Petite Diced Tomatoes with Green Chilies and Red Gold Roasted Garlic Tomato Paste, and you have the best one-pan dinner! @thegreatspoonfeed @thefeedfeed
Ingredients
Instructions
- Preheat the oven to 400°F and grease skillet with olive oil.
- In a large bowl, add beans, chipotle peppers, Red Gold Petite Diced Tomatoes with Green Chilies, Red Gold Roasted Garlic Tomato Paste, spices, chicken, and chicken stock. Stir to combine, transfer to skillet and gently pat down to flatten.
- Top with tortilla strips, then cheese. Bake for 15 minutes or until cheese is bubbling.
- Garnish with fresh chopped cilantro, jalapeno, and sour cream before serving.
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